Lower Fat Vinaigrette Recipe

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Sunday, June 10, 2012
Lower Fat Vinaigrette Recipe PT10M PT10M Dressing vinaigrette, dressing, salad dressing, salad, healthy, lower fat, vinegar, olive oil
Fresh garden salad and homemade lower fat vinaigrette bottle
This is a lower fat version of a classic red wine vinaigrette recipe I like to use.
This time of the year I get to enjoy fresh greens straight out of the garden. Salads are great. They provide you with vitamins, minerals, and fiber.

Choosing a salad over other side dishes can also help reduce caloric intake but it doesn't take much to turn a good salad bad.  Adding high fat items like cheese or adding too much dressing increases the calorie density of your average salad tremendously.

Did you know that 2 tablespoons of olive oil have almost as many calories as 3 heads of romaine lettuce?
2 Tablespoons Olive Oil = 3 Heads Lettuce
Olive oil is considered a good fat and some of the vitamins provided in salads are fat soluble but I wanted to try to cut down the calories so I came up with a vinaigrette recipe that is lower in fat.

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